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Cook Inletkeeper


Stream Temperature Monitoring Network

  

BACKGROUND

The Cook Inlet watershed is the most populated and fastest-growing region in Alaska; it is also home to the state’s renowned wild salmon runs that are at greatest risk to the effects of climate and land-use change.  For the past five years, Cook Inletkeeper has documented warming trends in local salmon streams, with summer temperatures routinely exceeding state water quality standards established to protect spawning and migrating fish.  Fisheries scientists warn that high stream temperatures make fish increasingly vulnerable to pollution, predation and disease.  Yet despite the association between warming water temperatures and reduced salmonid survivorship - there is little or no consistent, long-term temperature data for salmon streams in Alaska.  Without such basic information, it is impossible to gauge the health of Cook Inlet’s salmon habitats and resources, and equally difficult to develop management responses to improve watershed resiliency to climate change. 

INLETKEEPER STRATEGIES 

Cook Inletkeeper is developing the Stream Temperature Monitoring Network to build the science-based knowledge needed to identify thermal impacts in Alaska’s coastal salmon habitat. The Stream Temperature Monitoring Network for Cook Inlet will 1) collect consistent, comparable temperature data for Cook Inlet’s salmon streams; 2) increase our understanding of the rate of rising stream temperatures and areas of maximum exceedances throughout the basin; and 3) provide the knowledge and data needed to prioritize sites for future research, protection and restoration actions.

In 2007, Cook Inletkeeper began laying the groundwork for the Network by spearheading a novel effort to create a standardized water temperature monitoring protocol for Cook Inlet, which will be easily transferable to other watersheds in Alaska. Water Temperature Data Logger Protocol for Cook Inlet Salmon Streams includes a detailed description of methods, equipment needed, and instructions on how to deploy data loggers in the field, how to program and download data, and how to perform maintenance and quality assurance measures. Having this information written for a general audience will make it easier for other Cook Inlet stakeholders and decision makers throughout Alaska to implement temperature monitoring to understand and respond to thermal change in local salmon-bearing watersheds.  

Cook Inletkeeper is now leading a committee of state and federal agencies, NGOs, and community groups to create a monitoring design for Cook Inlet’s Stream Temperature Monitoring Network. This monitoring design will incorporate sites and priority areas from 1) a 2001 USGS report that identifies sites within Cook Inlet with a predicted water temperature change of 3oC or more based on air temperature models, 2) the Nature Conservancy’s Cook Inlet Basin Ecoregional Assessment, which identifies aquatic areas of biological significance, and 3) the Alaska Clean Water Actions (ACWA) database of priority waters. Additional consideration will be given to Alaska Department of Fish and Game (ADFG) fish weir sites. A sub-set of sites will be specifically included to address variability due to elevation, slope, aspect, percent of lakes and wetlands, existing land-use practices, and riparian and dominant drainage plant communities, if available. The process of prioritizing and stratifying sites will be a template for temperature sampling designs in other watersheds in Alaska.   

FUTURE WORK 

Cook Inletkeeper aims to implement the Stream Temperature Monitoring Network in the summer of 2008. The quantifiable benefits of this work include:

·      Providing resource managers with quantified thermal data on key Cook Inlet salmon systems to make better habitat and management decisions;

·      Identifying salmon systems and habitat requiring enhanced protection or restoration efforts due to thermal stressors. 

ADDITIONAL RESOURCES & LINKS 

Kyle, R.E. and T.B. Brabets, 2001. Water temperature of streams in the Cook Inlet basin, Alaska, and implications of climate change. U.S. Geological Survey Water-Resources Investigation Report 01-4109. http://ak.water.usgs.gov/Publications/Abstracts/2001.Abstracts/CIBwatertemp.htm  

The Nature Conservancy. 2003. Cook Inlet Basin Ecoregional Assessment. The Nature Conservancy of Alaska. Anchorage, Alaska. 118 p. http://www.nature.org/wherewework/northamerica/states/alaska/preserves/art12944.html

Alaska Department of Environmental Conservation. 2008. Alaska Clean Water Actions FY09 Priority Waters and Identified Actions. Online at: http://www.dec.state.ak.us/water/acwa/acwa_index.htm

 

 

 
   
 
   

 Report  pollution & habitat destruction:  Call Inletkeeper's Hotline 1-888-MY-INLET (694-6538) or click here

 

 

 

Lower Inlet Office (Headquarters)

PO Box 3269 / 3734 Ben Walters Lane

Homer, Alaska  99603

tel. 907.235.4068     fax 907.235.4069

keeper@inletkeeper.org

 

Upper Inlet Office

308 G St., Suite 219

    Anchorage, AK 99501

tel. 907.929.9371    fax 907.929.1562

keeper@inletkeeper.org

 

©2008  Cook Inletkeeper  Last Updated  01/23/2008  

 

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